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OPTIMIZING OPERATIONS, ELEVATING CULTURE, AND INCREASING PROFITABILITY

Expert consulting to enhance your restaurants performance and growth.

ABOUT US

Our Vision & Values

At T&T Management Consulting, we empower restaurateurs to reach their full potential through strategic guidance and innovative solutions. Guided by our core values of integrity, excellence, and collaboration, we deliver tailored strategies that drive operational success and sustainable growth.

Expertise

With over 25 years of experience in the restaurant industry, I have consistently elevated operations, cultivated thriving team cultures, and driven profitability at every level. My philosophy is simple yet powerful: a company that prioritizes the growth and development of its team members fosters not only higher morale but also enhanced guest satisfaction—ultimately leading to stronger retention and profitability. At the heart of my approach is a deep belief that "the restaurant business IS the people business."

SERVICES

At T&T Management Consulting, we partner with restaurants to refine their operations, strengthen workplace culture, and drive profitability. Whether you need strategic guidance on menu optimization, staff training, or brand development, our tailored solutions ensure sustainable success. Explore our services to see how we can help your business thrive."

Operational Efficiency & Workflow Optimization

  • Streamlining BOH and FOH processes

  • Improving inventory management and cost control

  • Implementing effective scheduling and labor optimization

Financial Analysis & Profitability Growth

  • Conducting cost analysis and budget planning

  • Enhancing menu pricing strategies for maximum profitability

  • Identifying opportunities to increase revenue streams

Staff Training & Leadership Development

  • Creating structured onboarding programs

  • Improving team culture and retention strategies

  • Coaching managers on leadership and communication skills

Guest Experience & Service Excellence

  • Implementing best practices for hospitality and service

  • Designing strategies to increase customer satisfaction and repeat business

  • Collecting and analyzing customer feedback for continuous improvement

Growth Strategy & Expansion Planning

  • Advising on new location openings or franchise development

  • Guiding restaurant owners through business scaling and investment decisions

"Ready to optimize your operations? Reach out now!"

TESTIMONIALS

Transforming Operations & Profitability

"Stephen’s insights into restaurant operations are unparalleled. His ability to streamline processes, enhance team culture, and improve profitability was a game-changer for our business. Thanks to his strategic guidance, we not only cut costs but also elevated our service quality, leading to increased guest satisfaction and repeat business. Highly recommended!"
-Emily R., Restaurant Owner

Elevating Team Morale &

Guest Experience

"Working with Stephen was the best decision we made for our restaurant. His approach to team development helped us build a more motivated and engaged staff, which directly translated to a better dining experience for our guests. The impact on morale, retention, and customer loyalty has been outstanding!"
-Charlotte T., Director of Operations

Strategic Growth & Long-Term Success

"Stephen doesn’t just offer short-term fixes—he provides long-term strategies that drive sustainable growth. His expertise in branding, financial optimization, and guest satisfaction set us up for success beyond what we imagined. His philosophy that ‘The restaurant business IS the people business’ rings true in every piece of advice he gives."
 
-Lisa M., Hospitality Executive

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